We had a lovely time in Texas but, as can be expected of any vacation, meals deviated from routine. When it came to eateries like Fuzzy's, Whataburger and In and Out, food was a local attraction in and of itself worth exploring, but we still managed to have Soylent once per day or so. Now that we're home, the experiment will resume with more regularity.
I would like to note that my body does, in fact, seem to react severely to flip flopping back and forth from Soylent to highly processed, greasy foods. On the way home, we went through Taco Bell and wow. My body rejected that immediately. I spent several hours trying to keep it down, but eventually had to pull over and yack in some bushes. Then yesterday we got a coupon from Papa Johns, so I stuffed my face with half a pizza, and now I'm feeling it like a food hangover; headaches and yuckiness. But I love pizza, so I'll figure it out.
Greg continues to experience no such adverse effects, so it may just be me. Headaches are a 2-3 times per week occurrence for me anyway, which was one of the reasons I wanted to try Soylent, in hopes that it would solve that problem. Time will tell!
Edit: Thought I'd add some pictures.
Here is how my morning looked.
Pro tip: The best way to keep an ice pack on your piercing headache is to just not get a headache.
And here is some Soylent w/added chocolate syrup, Stephen Colbert style. Absolutely delicious.


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